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Add Sea Moss To Your Mornings!
Refreshing and pungent, rosemary adds delicious interest to vinegars, salad dressings, and breads. You’ll find it in bouquet garni and herbes de Provence blends, as well as many Mediterranean recipes for poultry, meat, and vegetable dishes.
Peppermint Leaf – 1oz$12.00Add to cart
Peppermint leaf is an aromatic, top-quality peppermint for brewing the perfect pot of mint tea. These peppermint leaves are grown in an ideal mint-growing environment in north-central Oregon. Peppermint is a hybrid species, a combination of spearmint and watermint. It is commonly used in cooking, mint teas, and fragrances – and it can be grown sustainably and naturally.
Nettle Leaf – 1oz$12.00Add to cart
Stinging Nettle Leaf is a high-quality organic herb with a pleasantly herbaceous taste with a slight bitterness and a faint herbaceous aroma. Nettle is used as a rejuvenating wellness tea, in some foods and as a ingredient in shampoos, hair rinses and skin care products. The fresh leaves irritate the skin, but the “stinging” constituents quickly dissipate when the herb is dried.
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